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Tuesday, December 21, 2010

Quick Sugar Cookie Icing

  • 4 cups confectioners' sugar
  • 1/2 cup margarine
  • 5 tablespoons milk
  • 1 teaspoon vanilla extract (Peppermint Extract is tasty too!)
  • food coloring
In a large bowl, cream together the confectioners' sugar and shortening until smooth. Gradually mix in the milk and vanilla with an electric mixer until smooth and stiff, about 5 minutes. Color with food coloring if desired. Use of a piping bag is recommended but not required.

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